Iverska apple is especially appreciated in the culinary arts for its pleasant aroma and sweet smoke. Perfect for all types of meat. Soak these chips in water for about 30 minutes before use. When...

Beech wood chips create a delicate smoky flavor, which enhances the taste and aroma of a wide range of dishes. It is an aromatic wood perfect for smoking almost anything, from sausages to strong...

The cherry smoke aroma is fruity and sweet, and it gives smoked food a darker shade. Perfect for all types of meat. Soak these chips in water for about 30 minutes before using. When everything is...

Komadi voćnog drveta za dimljenje. Drvo voćke daje jelu blagu, slatkastu aromu i ukus dima. Stavite komade na ugalj i zatvorite roštilj. Savršeno za svinjetinu, junetinu i povrće. ...

Smoke box - Texas Club gives every grilling a delicious smoky aroma. Place the stainless steel smoker box on the grate, add aromatic wood chips and turn any gas or charcoal grill into a smoker to...

Komadi drveta od američkog hrasta namenjeni su za vruće dimljenje postavljanjem direktno na ugalj. Hrastovi komadi za dimljenje - hrastovo drvo će jelu dati jaku aromu i ukus dima. Stavite 2 - 6...

Hikori je originalni ukus roštilja. Dim je jak i intenzivan i istovremeno blago sladak. Odlično se slaže sa svinjetinom, govedinom i živinom. Hikorija se može koristiti sa hrastovim ili voćnim...