Aromatic smoking chips Apple 0.7kg - Texas Club

Texas Club
RSD 870.00 (VAT included)
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Texas Club
Product code - SKU CHOPAPPLE
In stock

Description

Iverska apple is especially appreciated in the culinary arts for its pleasant aroma and sweet smoke.
Perfect for all types of meat. Soak these chips in water for about 30 minutes before use.
When everything is ready for smoking, place the chips in a smoking box or wrap in perforated foil and place on a grill or charcoal.
When the chips start to produce smoke, place the food on the grill grate and close the lid.
The grill lid must be closed so that the smoked food gets the best taste.

Packaging: 700g (1L)

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